82% Organic dark chocolate elaborated with Dominican cocoa.
Bean to chocolate bar is the name of the process that begins when the artisan selects the cocoa beans and processes them into chocolate that he will pack and sell himself. It is a process of artisan production that requires a special knowledge of the product, patience, priority in the quality and willingness to offer the gourmet the best cocoa.
Blanxart is faithful to this approach relying on single-origin cocoa for an outstanding quality chocolate.
A chocolate with a high cocoa content, a mature taste and deep origins.
Ingredients: Ingredients: Cocoa, cocoa butter, sugar, vanilla. May contain traces of milk, nuts and soy.
Allergen Information
Organic
Free from: Dairy, Soya, Wheat
Suitable for: Vegans, Vegetarians, gluten free