Salt Butter Bones - Mastering the Art of Great Cooking - Nicole Pisani

Nicole Pisani - the most exciting chef of her generation - head chef at Ottolenghi's Nopi turned campaigner for better food in schools - is one of the most exciting food talents around. In this vibrant and beautiful cookbook she shares a treasured collection of recipes influenced by the many countries she's cooked in and the many chefs she's cooked with, as well as the most innovative techniques in cooking today.