Untouched biltong blend is true to the traditional spices used by generations of South Africans. To create this British fusion, they air-cure their grass & ale-fed Welsh Wagyu beef to the point of absolute precision. Combined with their house red wine vinegar and spice blend that smacks you in the face, this biltong is then sliced for your pleasure to produce our fantastic melt-in-the-mouth beef delicacy.
For a relationship stronger than most, pair our Untouched blend with a craft pale ale or punchy pinot noir.
INGREDIENTS
Welsh Wagyu Beef (200g Silverside per 100g Biltong), Black Pepper, Sea Salt, Coriander, Red Wine Vinegar
- High In Protein
- Gluten-free
- Paleo Friendly
- NO Additives
- NO Preservatives
- NO Added Sugar
Due to our small batch methods we are limited to how much biltong we stock at any given time. This biltong does not hang around for long...
