This Macadamia Nut Oil contains high levels of monounsaturated fats - even more than olive oil - as well as natural antioxidants and Palmitoleic Acid which aids fat metabolism.
- Natural
- High in monounsaturated fats
- Macadamia nuts are said to be a source of DHA
This premium macadamia oil is crafted in Kenya from 130 peak-ripe whole macadamia nuts using a zero-heat mechanical press and double filtration process. This results in a light golden oil with a delicate aroma and rich, buttery flavour, reminiscent of biting into a perfectly ripe macadamia nut.
They work directly with smallholder farmers in Kenya, sourcing wonky and surplus macadamias to create small-batch, cold-pressed oils in recycled glass bottles. This approach not only reduces food waste but also supports farmers with additional income, delivering 100% pure, natural, and nutrient-rich oil to your kitchen.
Health Benefits Our macadamia oil boasts a superior health profile,
100% crafted to retain its powerful nutrients:
- Highest monounsaturated fat content of any nut or seed oil
- supports heart health, cholesterol balance & weight management
- Balanced Omega 3, 6 & 7 profile
- promotes brain function, skin hydration, and overall well-being
- Rich in Oleic & Palmitoleic acid
- Packed with antioxidants
- promotes better absorption of fat-soluble vitamins A, D, E & K, aiding digestion and immune function
Performance & Taste
With a high smoke point of 250 degree Celsius+, this versatile oil is perfect for a wide range of high-heat cooking methods while its smooth, buttery flavour enhances any dish.
Use it for:
- Roasting, shallow frying & baking
- Drizzling over salads & finishing dishes
- A premium butter alternative for baking
A luxurious, nutrient-rich oil that brings both flavour and function to your kitchen-once you try it, you'll never go back to ordinary cooking oils!