Animal Fats

Organic Cultured Butter — Handcrafted in Wales Small-batch organic cultured butter is crafted from the finest Welsh organic raw milk and organic pa...

Beillevaire butter is considered one of the very best butters made anywhere in the world We are supplying Beillevaire pasteurised butter, whilst th...

Azouro Portuguese Sardine Fillets in Organic Extra Virgin Olive Oil & Seaweed. Wild, sustainably caught, premium-quality, skinless and boneles...

Peak Omega 3 offers now provides 2300 mg of EPA & DHA Omega-3 in a single teaspoon, Provides 2300mg of EPA+DHA per teaspoon 1400mg of EPA &...

Anchovies The fillets are very fine, not bony or harsh. Anchovies are a good source of DHA. Salted for 6 months in big vats of hand harvested Trap...

Fish4Ever filleted wild pink salmon. No skin, no bones. Just fillets. Sustainably-fished Pacific salmon. Caught by local boats during the annu...

Highly concentrated omega-3s with two times the EPA to DHA ratio plus vitamin  EPA-dominant Ultimate Omega® Xtra combines pure, high-potency fis...

Scottish Smoked Herring fillets in organic lemon and cracked black pepper. Responsibly-fished and paired with organic land-grown ingredients. Packe...

Delightful smoked sprats in organic extra virgin olive oil. Sprats are small sardines. Sustainably-fished sprats caught by local boats in the Balti...

Sprats are a very delicate fish, mid-size between an anchovy and a sardine.  Mostly fished in Scotland. More recently due to stock changes and the ...

Wild Icelandic Cod Liver.  Our Icelandic cod liver is soft and delicious with a delicate flavour and spreadable paté-like texture. It is a nutritio...