Regular white garlic, aged to perfection to give you rich, sweet & balsamicky cloves.
Absolutely nothing added!
A pot of delicious, black and soft peeled garlic cloves.
Double the goodness of regular garlic and no more Garlic breath!
Slice on scrambled egg or on your salad.
Use in Stews or Bolognese to boost the richness of flavour.
Once opened, consume by best before end. Store in a cool, dark place.
Black Garlic has a very different look and feel to white garlic. The cloves are soft and jelly baby like in texture.
Once aged, the flavour profile of Black Garlic is totally different to it's white counterpart, offering up a much more mellow taste with a deep umami flavour and tasting notes of molasses, tamarind, caramel and dates.
Ingredients: Aged Garlic (100%) - Free from preservatives
Nutrition: Typical Values per 100g: Energy 264kcal/1109kj; Protein 13.3g; Carbohydrate 53.3g; of which sugars 26.6g; Fats Trace; of which saturates Trace; Fibre 20.0g; Sodium Trace; Salt Trace.
Produced in the UK by Black Garlic UK Ltd.
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Allergen Information:
Free from: Dairy, Gluten, Wheat
Suitable for: Vegans
Store in a cool dry place.
18 months shelf life.
Please be aware that Black Garlic is a naturally sticky product so cloves may stick together.
Nutrition: Typical Values per 100g:
Energy 264kcal/1109kj;
Protein 13.3g;
Carbohydrate 53.3g;
of which sugars 26.6g;
Fats Trace;
of which saturates Trace;
Fibre 20.0g;
Sodium Trace;
Salt Trace.
Produced in the UK by Black Garlic UK Ltd.