Goat Ghee is a very pure form of clarified butter. It is mainly used as a cooking oil. It originates from the Indian Ayurveda.
Not raw, but suitable for many diets.
Like coconut oil, ghee is getting more and more popular.
Ghee is rich in taste and great for frying. It has a super high smoke point, it burns at no less than 250 degrees Celsius.
Ghee is known to help digestion, it contains e.g. vitamins A, D, E en K