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Gluten Free and Wheat Free Foods

We talk to a huge number of people who are finding their digestion is more comfortable by avoiding foods containing glutens, especially those in modern wheats. We also have ranges of foods for those who are coeliac - allergic to the glutens found in wheat, rye, barley and most oats. 

We can offer plenty of choices for everyone. New products are coming in all the time.

Some of what we offer:

  • Gluten Free Pastas
  • Gluten Free Breads
  • Gluten Free Biscuits
  • Gluten Free Crackers
  • Gluten Free Snacks
  • Gluten Free Gravy Mix
  • Gluten Free Cheese Sauce
  • Gluten Free Cooking Sauces 
  • Gluten Free Table Sauces
  • Gluten Free Soups
  • Gluten Free Ready Meals
  • Gluten Free Flours - extensive range
  • Gluten Free Breakfast Cereals
  • Gluten Free Baking Powder
  • Gluten Free Cake Mixes
  • Gluten Free Stuffing
  • Gluten Free Pastry Mix
  • Gluten Free Porridge
  • Gluten Free Oatcakes
  • Gluten Free Grains - Millet, Rice, Quinoa, Buckwheat, Amaranth, Teff
  • Xanthan Gum

For those just avoiding wheat we have fresh sourdough rye breads delivered every week and long-life Scandinavian style wheat free rye breads and sprouted rye breads. We have a wide range of oatcakes, both savoury and sweet - some are gluten free, and an even bigger choice in wheat free breakfast cereals.

Our herbs and spices do not contain any dubious “fillers” that may cause digestive discomfort.

Many of our ranges of products are naturally free from allergens such as wheat.

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