Skip to content
COVID-19: We're still open and delivering around the UK. Find out more >
COVID-19: We're still open and delivering around the UK >

The Real Food Blog

  • FLEUR DE SEL: THE TREASURE OF THE SALT MARSHES ON YOUR PLATE
    September 26, 2020 Carol Dines

    FLEUR DE SEL: THE TREASURE OF THE SALT MARSHES ON YOUR PLATE

    Using Le Guerande Fleur de Sel on the table reveals all the taste of your meal. Use with seasonal raw vegetables for a flavoursome salty bite, or just sprinkle on your food at the end or after cooking. 
    Le Guerande Fleur de Sel is delicately collected following a thousand-year-old method. The "flower of the salt" is gathered from the water surface  by the skilful salt workers of Guérande .

    The flower of salt from the salt marshes of the Guerande region of Brittany, is naturally white, rare and of exceptional quality. Unwashed and uncrushed, its crystals preserve their natural richness. The incomparable flavour of Le Guerande Fleur de Sel is particularly popular with gourmets and chefs.

    Read now